Kortni’s Kitchen: French Toast
French Toast… there is so much to say. When I was young I was a pancake person. Now that I’m older I enjoy all…
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French Toast… there is so much to say. When I was young I was a pancake person. Now that I’m older I enjoy all…
Read MoreI opened up Facebook last week and found this post from my friend Todd at the top of my feed: “Is anyone else watching…
Read MoreBanana upside down cake tastes amazing. You know the old saying, “Don’t judge a book by the cover”? Well, that saying comes in handy…
Read MoreWhat do you think of if I mention Japan? Big cities like Tokyo? Sushi? Geishas? “Our Little Sister” takes us to a modern Japan…
Read MoreThis week I didn’t know what I was going to make. After a lot of thought, I decided a nice loaf of bread would…
Read MoreThe Broadway musical Waitress tells the story of Jenna, a woman stuck in a dead-end job as a waitress and in an unhappy marriage with…
Read MoreChef Net happened this past week, and it was amazing. Colleges from California to Canada came together this week to discuss the culinary trends…
Read MoreI found these little beauties online. At first I was skeptical whether they would work or taste good. I found something out; jam knots are…
Read MoreChances are you haven’t seen “A Cat in Paris”, the animated movie directed by Alain Gagnol and Jean-Loup Felicioli. Released in the United States in 2012, it…
Read MoreThis weekend I made strawberry crostinis. I got a new cookbook, and I couldn’t resist this recipe. They are perfect for a simple dessert…
Read MorePhilippe Di Méo, founder and designer of Les liquids Imaginaries, is inspired by the recognition that every surrounding scent affixes permanently to our memories. This year…
Read MoreErased is one of the best anime to come out of 2016 thus far. Released in January, the anime was so instantly popular that…
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