Kortni’s Kitchen: Bundt Cake
When I was young my mom would make my birthday cake every year, and she was amazing at it. You know the ones you…
Read MoreGrowing up I was immersed in cross-cultural living. I traveled to 18 countries taking in their culture and living as a part of the community. Now I'm a chef at Life Pacific College and use my travel experiences to bring the places I've been to the dinner table. I am a strong believer that food transcends all borders and is a central element of our lives.
When I was young my mom would make my birthday cake every year, and she was amazing at it. You know the ones you…
Read MoreI love a good quiche. It’s amazing how much flavor you can fit into something so small. Have you ever opened your fridge and…
Read MoreThis past week I went to the Claremont Pie Festival. Can I just say, Claremont really knows how to throw a festival. We really have…
Read MoreMy aunt and I have been talking about making French macaroons for so long! It was one of her favorite desserts (she grew up…
Read MoreHave you ever watched a movie, or went somewhere and you saw people eat something, and all you could think about was that item?…
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